Most of the lands are cultivated with sweet corn in kadambur area. Sweet corn is also called Indian corn, sugar corn, and pole corn. is a variety of maize with a high sugar content and prepared as a vegetable. Cooked sweet corn has significant antioxidant activity, which has been suggested to reduce the chance of heart disease and cancer, although this has not been definitively proven in practice. There is a notion that processed fruits and vegetables have a lower nutritional value than fresh produce.